Toronto Sun - Life of the kitchen party
Executive Chef Keith Pears of Delta Hotels by Marriott wowed the crowds recently at the Great Kitchen Party with an amazing miso rubbed B.C. Albacore tuna, taking home the Gold award at the 14th edition of this event.
Canada’s Great Kitchen Party is a social enterprise dedicated to “building a Better Canada through the elevation and celebration of Canadian excellence through food, sport and music.” Staged in 12 cities across the country, each event is a regional culinary competition of which the winning chefs move on to compete against each other at the Canadian Culinary Championships in Ottawa on Jan. 31 and Feb. 1, 2020.
